Sweet Potato Fries
These really are the PERFECT side-dish, or after school snack for the kids. So incredibly nutritious – YET – Delicious + Satisfying!
2 lbs. Sweet potatoes, peeled
2 Tbsp. Avocado oil, or olive oil
1 tsp Garlic powder
1 tsp Smoked paprika
1 tsp Sea salt
1/2 tsp Fresh ground black pepper
Preheat your oven to 400 f.
Cut the sweet potatoes into sticks 1/2 inch wide and 3 inches long,
and toss with oil. Whisk all the spices together, with salt and pepper in a small bowl, and toss with the sweet potatoes. Spread evenly on 2 flat/rimmed baking sheets. Bake until crisp on the bottom, about 15 minutes, then flip and cook until the other side is crisp, about 10 more minutes.
Makes 4-6 servings
Recipe courtesy of Clean Food Crush
1/4 C flour of choice
1 scoop Creamy Fresh Vanilla IsaLean Shake
2 Tbsp nut butter of choice
2 tbsp maple syrup
1 Tbsp milk of choice
2 Tbsp chocolate chips
Mix together all ingredients until dough forms. Fold in chocolate chips and enjoy!
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